Owned and run by Jules and her husband George, Jules Taylor Wines is the successful result of big dreams, hard work and a dedicated team. After years of winemaking and vintage experience worldwide and at various Marlborough cellars, Zoology graduate Jules Taylor launched her eponymous label with just 200 cases in 2001. Jules completed a postgraduate course in winemaking/viticulture at Lincoln before working a number of vintages in Piedmont, Sicily, Australia and Cloudy Bay.