Pioneers in wine, and the influence for so many wine regions globally, French wine is still pushing the boundaries and not resting on its laurels. We’re thrilled to bring you an eclectic range of French wine hailing from Champagne to Beaujolais to Roussillon and many others.
Merlot from a couple of Bordeaux AOP parcels, aged in old oak. Full biodynamic production, but with the unmistakeable classic Bordeaux Merlot style of intense fruit and warming spice. The...
The Melon de Bourgogne grape always delivers wonderful freshness and cutting acidity, ensuring it always pairs exquisitely with food of equally high acid - think goats' cheese salad, crudités. Here...
50/50 blend of Grenache and Syrah on some of the most sought after soil in the valley. The grapes are co-fermented and aged in concrete - no oak, so as...
A classic southern French blend on the surface of Grenache, Syrah and Cinsault, but anything but classic in its expression. A fruity explosion, so much flavour and life. Grapes were...
Planted over volcanic and gravel soils, this is a beautiful blend of Cabernet Sauvignon, Grenache and Cinsault, offering plenty of intensity but with a delicacy and freshness that is rarely...
Ahhh Bordeaux, a lot of people think this region is the epitome of red wine production. In some cases maybe it is, but like any other wine region in the world,...
A small site of Chardonnay, striking the ideal balance between those rich, textured styles of Chardonnay, and ones with electrifying acidity and freshness. Prioritising the fruit characteristics, Eric ages in...
Morgon often provides the most robust style of Gamay from Beaujolais, often akin to Burgundy Pinot. Charly makes use of carbonic maceration to also bring out a juicy element in...
Until 2005, the Perraud family was one of many making their living from growing grapes for the local cooperative. Encouraged by his parents, Jean-Christophe Perraud, then 24, began to make...
